We’re firing up a pilot program to pair current Alumni mentors with current Terrace members who are interested in particular professional, creative or scholarly fields. Learn more & sign up!
Read the fall newsletter, featuring a tribute to William Scheide ’36, a look back at the momentous late 1980s when chef Barton Rouse “stoked and tended the Terrace flame,” and a moving adieu from president Chris St. John ’15.
With this article, we begin a new initiative to cover an important event or era in Terrace’s history in each issue of the newsletter. Pavithra Vijayakumar ‘15, Alumni Relations Chair, examines the history of Terrace’s switch to the sign-in system, with interviews of Terrace alumni who witnessed and participated in the end of bicker at the club.