Read the Fall 2014 Alumni Newsletter
Read the fall newsletter, featuring a tribute to William Scheide ’36, a look back at the momentous late 1980s when chef Barton Rouse “stoked and tended the Terrace flame,” and a moving adieu from president Chris St. John ’15.
Why Terrace Became the First Club to “Unbicker”
With this article, we begin a new initiative to cover an important event or era in Terrace’s history in each issue of the newsletter. Pavithra Vijayakumar ‘15, Alumni Relations Chair, examines the history of Terrace’s switch to the sign-in system, with interviews of Terrace alumni who witnessed and participated in the end of bicker at the club.
